Blueberry Chocolate Chip Scones (Grain free)
After searching for paleo recipes online, I tested a few then came up with my own version using the ingredients I needed to fit my meal plan.
After searching for paleo recipes online, I tested a few then came up with my own version using the ingredients I needed to fit my meal plan.
If you need an easy dessert for your next supper with friends or family, I highly recommend this Apple Cranberry Crisp made in the crock pot. It’s easy to throw together and leave until dessert time when you serve it warm with ice cream.
This one is the best because it tastes good and itʻs healthy too. Win-win!
It’s Tomato Overload Season! It feels like all the tomatoes are ripening at once, yet I have a limited number of tried and true recipes to go around.
Two recipes today, one sweet and one savory! I used to make these rollups every couple of weeks when the kids were younger. Popular and super easy to bring in the car when you’re at sports practices and games.
A four-ingredient family-friendly main dish. Our kids used to make their own lunches on summer days and this was a neighborhood favorite for kids old enough to use an oven or toaster oven.
I had forgotten how delicious these fruit cups were until recently, when the grandkids were over and helped me make a big batch. My version has no added sugar for an easy snack from the freezer when little ones drop by your house. For adults, they’re tasty “ice cubes” in a glass of wine for a quick sangria on a Friday afternoon! It’s 5 o’clock somewhere…
Because anyone who publicly brags about scone baking should be able to produce tender morsels of delicious carbohydrates. Jam optional.
Messy, but delicious combination of two family favorites. My go-to healthy base scone has everything you need in one bite: tart cherries, chocolate chips, and a few chopped pecans for crunch. The middle layer borrows from an old Jammy Scones recipe, a kid-friendly version for children learning how to bake.
With Guinness in the cake, Jameson’s in the ganache, and Irish Creme in the frosting, this is a must try for St. Patrick’s Day or anytime you want a moist, flavorful cake with a kick.